Chewing gum trouble

No 52/79

Gum magically disappears in the kitchen.

You need:

Freezer, butter knife and vinegar if needed.

How to:

Just pop garment in the freezer. In fifteen minutes, the gum should be so hard that you can gently scrape it off with the butter knife. Distilled vinegar will help you get the last out. Finish off by washing the garment according to care label.

Always read the care label thoroughly before treating any stains. Make sure that the treatment won’t damage the fabric by testing a small amount somewhere less visible.